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Cooking Class in Tahiti
 

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Tahiti:

(Package valid from 26th August to 15th December 2008.)

7 day / 6 night

Package from $2,645* per person based on 4 travellers (ex Sydney)
Package from $2,815* per person based on 4 travellers (ex Brisbane)
Package from $2,815* per person based on 4 travellers (Ex Melbourne)
Package from $3,030* per person based on 4 travellers (ex Adelaide)

  • Return economy class airfare (ex Sydney with Air Tahiti Nui) with airport tax included.

  • Meet & greet with lei on arrival at the International Airport Tahiti.

  • All land transfers in Tahiti.

  • 6 nights accommodation at Le Meridien Tahiti in 2 Lagoon View Rooms with daily American Breakfast.

  • 1 Cooking Class for 4 persons with a French Chef at Le Meridien Tahiti.

Conditions:
Price is per person based on four persons travelling together. Price  is based on low season and is subject to change. All taxes are included except the local city tax (airport taxes subject to change). International airfare is based on low season and is subject to change.
Conditions, amendments & cancellation fees apply.

 


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